A piece that is split off, or made thin, by splitting; a splinter; a fragment.
One of the sections of a skin made by dividing it into two or more thicknesses.
A maneuver of spreading or sliding the feet apart until the legs are flat on the floor 180 degrees apart, either sideways to the body or with one leg in front and one behind, thus lowering the body completely to the floor in an upright position.
A dessert or confection resembling a banana split.
A unit of measure used for champagne or other spirits: 18.75 centiliters or one quarter of a standard 75-centiliter bottle. Commercially comparable to gallon, which is of a fifth.
A bottle of wine containing 37.5 centiliters, half the volume of a standard 75-centiliter bottle; a demi.
Attested since about 1567, from Middle Dutch splitten ("to split") and/or Middle Low German splitten ("to split"), both ultimately from Proto-West Germanic *splittjan, an intensive form of Proto-West Germanic *splītan, from Proto-Germanic *splītaną (whence Danish splitte, Low German splieten, German spleißen), from Proto-Indo-European *(s)pley- ("to split, splice").
Compare Old English speld ("splinter"), Old High German spaltan ("to split"), Old Irish sliss ("splinter"), Lithuanian spaliai ("flax sheaves"), Czech půl ("half"), Old Church Slavonic расплитати ("to cleave, split").
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