viennoiserie

Pain au chocolat is a type of viennoiserie.

Meaning

Noun

  • A baked product made in a similar manner to bread, but with ingredients giving it a sweeter, heavier quality closer to a pastry.

Origin

  • Borrowed from French viennoiserie, from Vienne.

Modern English dictionary

Explore and search massive catalog of over 900,000 word meanings.

Word of the Day

Get a curated memorable word every day.

Challenge yourself

Level up your vocabulary by setting personal goals.

And much more

Try out Vedaist now.