A similar confection made using another nut, such as peanut or hazelnut.
A piece of such a confection.
Verb
To cover with marzipan.
Origin
Borrowed from German Marzipan, from Italian marzapane, Venetian marzapane. Believed to be, with influence from pane, derived from Arabic مَرْطَبَان which comes from the name of a Burmese port known for its spice exports, Martaban, now called in Burmese မုတ္ထမ.
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